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My second time making the Chefsteps smokerless smoked brisket. I may be a fraud but this is great brisket. Now with smoke ring!! : r/sousvide
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Sous Vide Smoked Brisket Recipe
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![My Chefsteps Brisket turned out amazing! [140F for 40 hrs] : r/sousvide](https://external-preview.redd.it/qunEhtCZfOZob_y7tGeBdHp3Hku-5tq0DRmOSsTpcCc.jpg?auto=webp&s=c3e0dcf8a066ec0c4e703f0ad52039c410dff109 "My Chefsteps Brisket turned out amazing! [140F for 40 hrs] : r/sousvide")
My Chefsteps Brisket turned out amazing! [140F for 40 hrs] : r/sousvide
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Prime brisket flat done "hot and fast" @ 175 F for 15 hours. Based on the ChefSteps "Smokerless Smoked Brisket" recipe (more info in comments). : r/ sousvide
Pin on SOUS VIDE
Sous Vide BBQ Brisket - Keto - LCHF - Learn to BBQ
Smokerless smoked brisket. Used the chefsteps recipe. : r/sousvide
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